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The Spalding Pear Tree is a standout low-chill hybrid pear variety that perfectly blends the crunchy, juicy sweetness of Asian pears with the mellow, complex flavor of European pears. This unique combination produces medium-sized, round fruit with light green to yellow skin and white, smooth, aromatic flesh, making Spalding ideal for fresh eating, slicing, cooking, and home orchards.

A healthy, vigorous grower, Spalding is known for its heavy, consistent production and strong adaptability to warm climates with wet springs. The tree flowers reliably and is bee-pollinated, making it a valuable addition to pollinator-friendly orchards and landscapes. With proper water and nutrition through fall and winter, Spalding develops enhanced disease resistance and long-term vigor, ensuring dependable harvests year after year.

Requiring just ~250 chill hours, Spalding Pear thrives in USDA Zones 5–9, making it an excellent choice for Southern growers, transitional climates, and mild-winter regions. With good care, new trees can begin producing fruit in 2–3 years, offering fast rewards and long-term performance. For growers seeking a low-chill pear tree with exceptional texture, balanced flavor, and reliable yields, the Spalding Pear Tree is a high-performing, orchard-ready choice.

Required Chill Hours 250